- by Dr Sheetal Chhabria
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- Jun 03 2017
IGE and IGG allergy-Know more
Difference between classic IgE Food Allergies and Delayed IgG Food Allergies
There are different reasons why a food can cause trouble, among them a elegant IgE food allergy (type I) and a set- back IgG food allergy (type III), the latter is also mentioned to as intolerance to food. What both of these allergies have in common is that the immune system is associated with them. However, there are some dissimilarities in the way it responses.
IgG (immunoglobulin G) testing is a useful escort for structuring eradication diets in many chronic conditions. People with, gastrointestinal, neurological and movement conditions often suffer from IgG food allergies. Unaware of their potential effects, these people may continue to eat offending foods. Histamine is released due to IgE food allergy, as an immunological reaction, processing an immediate hypersensitivity reaction, in which symptoms appear within hours or minutes. In contrast, food sensitivity is a non-IgE allergy identifies by the measurement of IgG antibodies determined to antigenic food proteins. This IgG food allergy is a detained hypersensitivity reaction in which symptoms appear anywhere from days to hours after eating the displeasing food.
The ninety three foods tested in the IgG Food Allergy Test w/ Candida can distinguish problem food so it can be removed from the patient’s diet. Elimination of IgG positive foods can ameliorate symptoms of autism, irritable bowel syndrome, AD(H)D, rheumatoid arthritis, epilepsy and cystic fibrosis, as per to innumerable clinical studies.
Candida has been added to The IgG Food Allergy Test by The Great Plains Laboratory, Inc. Trouble is caused when the benign yeast form of Candida albicans changes to its fungal form. Numerous symptoms are caused when Candida takes over sections of the intestinal wall. As it extends out of balance it creates toxins that make holes in the intestinal lining, which is the key to leaky gut syndrome. Candida albicans causes an inflammatory immune system response, after invading the blood . A wide range of diseases have been related to Candida including multiple sclerosis, autism chronic fatigue and depression. Use of oral contraceptives, antibiotics, anti-inflammatory steroids and chemotherapy considerably increase sensitivity to Candida.
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